Adventures in Cooking, Eating and Kicking Butt in Life
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If you don’t already know, I love seafood. Shrimp, crawfish, crabs, scallops, mussels, clams etc. Lobster and I are working on our relationship, but I’m not quite there yet with it. I know it’s supposed to be so great. But the only time I enjoyed it was when it was grilled and I made an herb lemon butter sauce. Anyway, to celebrate selling our condo, we went to indulge in...
Not sure if you know this about me, but I’m from Baton Rouge, Louisiana. Yes, I’ve lived in VA longer than I have Louisiana, but I’m hanging on to those roots! Mardi Gras is my favorite holiday to host and I love me some Cajun food. One of my most favorite things ever is CRAWFISH boils. There are plenty of restaurants in the area that sell these fancy sauced up...
I might be late in the game. Everyone who’s already cool, healthy, and fabulous have already been eating quinoa bowls for years. I have made these before but everyone could use a no-heat lunch idea, right? Search quinoa bowls on Pinterest and a number of results will make your head explode. My husband likes a smoked paprika chicken one I make with an orange dressing, and I like a lemony...